pekerjaan Executive chef di Indonesia

Responsible for managing all aspects of the kitchen and kitchen workers in a manner to provide ultimate customer satisfaction. The ideal candidate will oversee the kitchen to ensure consistent and high-quality food is prepared, as well as impeccable sanitation and food standards ...

This is a full-time on-site role for an Executive Chef located on Sebayur Island, Komodo. The Executive Chef will oversee daily culinary operations, · including menu development and maintaining the highest food quality standards. · Managing kitchen staff · Carefully select local ...

Candidate must possess at least Diploma majoring Hotel/Hospitality, F&B or Culinary and 5 Years experience as a Executive Chef in Hospitality Industry (Hotel). · ...

The Executive Chef is responsible for developing the reputation of the hotel through producing excellent quality food throughout the hotel. · ...

Job summary · We are launching an exciting new venture in Uluwatu, Bali: a vibrant coffee booth and rooftop cafe situated atop a modern pilates studio. · ResponsibilitiesLead the final decisions on kitchen fitout... · ...

Company Description · Padma Hotels, established in 1990, operates as a premier collection of luxury accommodations in Indonesia, offering world-class services and serene retreats. Starting with The Bali Padma Hotel, Padma Hotels expanded to include the Padma Hotel Bandung, a have ...

Company Description · ARYADUTA Medan is in the heart of Indonesia third largest city at Grand Palladium Mall, ARYADUTA Medan offers exceptional comfort in its 195 rooms and suites that meet the needs of discerning regional and International business and leisure travellers. The ho ...

Lead all culinary operations for a luxury, multi-outlet seaside resort. · ...

The Executive Chef at Hotel Indonesia Kempinski Jakarta is responsible for overseeing all Food Production and Stewarding operations, · ensuring exceptional culinary standards, · operational efficiency, · financial performance, · and compliance with corporate guidelines. · This ro ...

Lead all culinary operations for a luxury seaside resort. · Drive quality, innovation, sustainability, food safety, and profitability across restaurants and bars. · ...

Company Description · Deus Ex Machina, based in Canggu, Bali, is a creative global brand known for its eclectic mix of motorcycles, surfboards, coffee, music, art, and food. At the heart of its operations is the Temple of Enthusiasm, a unique space that combines workshops, a surf ...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget ...

Luminor Hotel Tanjung Selor is hiring an Executive Chef for the following positions: · Executive Chef and CDP Pastry. · ...

We are looking for an Executive Chef to join our team at Hilton Bandung Padalarang. As the head of the culinary operation, you will be responsible for overseeing all aspects of food preparation and presentation. You must have a passion for delivering exceptional guest experiences ...

This is an ongoing full time position for an experienced Executive Chef to join our team at Tribe Bali Kuta Beach hotel. · A competitive salary and benefits package including annual leave and public holidays · ...

Responsible for managing all aspects of the kitchen and kitchen workers in a manner to provide ultimate customer satisfaction. · ...

Lead all culinary operations for a luxury seaside resort delivering world-class cuisine showcasing premium seafood and local produce. · ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

Company description: · Wings Group has served the nation since 1948 with the vision that high-quality products should be accessible to all. We are the biggest FMCG Company in Indonesia with more than 1200 SKU consisting of various product categories, starting from Food & Beverage ...

The Executive Chef at Hotel Indonesia Kempinski Jakarta oversees Food Production and Stewarding operations ensuring exceptional culinary standards operational efficiency financial performance compliance with corporate guidelines. · Maintain up-to-date recipes accurate costing of ...