Chef De Partie Bakery Pastry and Cake - Special capital Region of Jakarta

The Pastry & Cake Commis (Staff) is responsible for the daily preparation, · baking, and decorating of pastry products and cakes according to established recipes. · ...

This full-time Research and Development role involves developing new bakery recipes ensuring consistent quality working closely with production team meeting customer expectations market standards. · ...

This is a full-time on-site role based in Jakarta for a Chef De Partie specializing in Bakery, Pastry, and Cakes. · Skilled in bakery, pastry, and cake preparation with strong understanding of techniques and recipes. · ...

This is a full-time on-site role for a Chef De Partie specializing in Bakery , Pastry , and Cake , located in Tangerang . The role involves preparing and baking high-quality bread , pastries , and cakes while ensuring consistency in taste texture and presentation . · supervising ...

This is a full-time on-site role based in Jakarta for a Chef De Partie specializing in Bakery, Pastry, and Cakes. · Oversee the preparation of various baked goods, pastries, and cakes with focus on quality and presentation. · Daily tasks include planning organizing supervising ki ...

Rise And Roll Cake Pastry And More - Jakarta membuka posisi Kitchen Crew di Lubang Buaya, Daerah Khusus Ibukota Jakarta. · Tersedia jam fleksibel · Diperlukan 1 tahun pengalaman kerja yang relevan untuk posisi ini · ...

We are seeking a creative and highly skilled Head Pastry Chef to lead our pastry department. · Menu R&D: Design and develop innovative pastry, dessert, and cake menus · Production Management: Oversee daily production to ensure all items meet our signature quality · ...

We seek a talented cake decorator to join our vibrant team in South Jakarta location. As a full-time cake decorator, you will be responsible for crafting exquisite cakes that delight our customers. · ...

Prepare and bake a variety of pastries, cakes, and desserts. Manage pastry section operations, including inventory control and staff supervision. · ...

Assist in daily pastry and bakery production according to recipes and quality standards. · Prepare ingredients (weighing, prepping, mixing) prior to production. · Maintain cleanliness and organization of the pastry kitchen, equipment, and storage areas. ...

Full Time Pastry Chef and Barista position available in South Jakarta. · Past experience as a Pastry Chef or Barista required. · Creative and able to develop new menu items. · Able to work early mornings, weekends and under pressure. · ...

We are seeking an Artisan Baker to join our team in Tanah Abang Jakarta. · Prepare and produce pastries cakes croissants doughs scones cookies desserts and artisan-style bakery items. · Ensure consistency of taste texture and product quality. · ...

We are seeking a professional and dynamic pastry chef with passion to be part of our family. · ...

This full-time on-site role is for an Operations Manager who will oversee the daily operations of Colette Lola's cake studios and production facilities. · ...

This is a job as Head Pastry in South Jakarta. The position is responsible for developing and creating high-quality pastry and bakery products. · ...

This is a full-time role for a CDP (Chef de Partie) specializing in Bakery, Pastry, & Cake at PT Artha Boga Utama. · Overseeing the preparation and production of baked goods, · Maintaining high-quality standards, · Developing new recipes, · E nsuring proper food preparation techn ...

Bakery/pastry chef dengan pengalaman minimal satu tahun diharapkan untuk bergabung bersama tim kami. Tanggung jawab meliputi persiapan dan produksi berbagai produk bakery & pastry, menjaga kualitas rasa, tekstur, dan tampilan produk. · Mengembangkan resep dan inovasi menu (jika d ...

Maintain a high working standards and ethics as expected by the Head/Executive Chef. Prepare, cook and serve food. · ...

Bread Culture mencari individu berbakat untuk bergabung dengan tim BAKER di Jakarta Barat. · ...

PT Forisa Nusapersada saat ini telah tumbuh secara signifikan dan diperhitungkan sebagai salah satu industri makanan dan minuman terbesar di Indonesia. · Min. Diploma 3 atau S1 jurusan Tata Boga, Perhotelan/Pariwisata/Culinary Arts · ...