Chef De Partie - Badung, Bali

We are looking for a (Senior) Chef de Partie. The ideal candidate will have previous experience as Demi Chef or Chef de Partie; familiarity with plant-based dishes is a plus. · ...

RUPA is a contemporary bistro and bakery offering a fluid all-day dining experience. · ...

Chef de Partie manages kitchen sections ensuring consistency in taste texture portion size and presentation for all dishes. · ...

Lead a designated area ensuring all ingredients are prepared stored correctly available for service supervise train junior kitchen members enforce strict health safety hygiene protocols monitor stock levels control food costs record wastage maintain profit margins assist Head Che ...

Heal is a new cafe and bar concept opening soon in Uluwatu. By day, Heal offers a vibrant cafe experience and a relaxed tropical vibe. By night, we transform into Unheal, a lively bar featuring signature cocktails, DJs, and premium events. · We are looking for a skilled and motiv ...

Pepito is a leading retail and culinary company in Bali, operating premium supermarkets and food experiences. With a strong focus on freshness, quality, and customer satisfaction, Pepito delivers an elevated shopping and culinary journey across multiple locations in Bali and Lomb ...

We are seeking a skilled and reliable Chef de Partie to oversee daily kitchen operations in our hotel restaurant. · The successful candidate will be responsible for managing a designated station, ensuring food quality and consistency, maintaining hygiene standards, · and supporti ...

Preparing producing and presenting all foods according to company standards as directed by the Chef in charge and provide superior quality food in a timely and professional manner. · ...

Prepare various types of sushi ensuring adherence to portioning and presentation standards Inspect and select the freshest fish seafood and other ingredients managing relationships with vendors to ensure quality Develop and innovate new sushi dishes specials incorporating seasona ...

Company Description · Experience the epitome of French-inspired luxury at Sofitel Bali Nusa Dua Beach Resort, a prestigious 5-star beachfront haven boasting tropical gardens and sleek modern architecture which offers exclusive experiences for ALL members, this magnificent resort ...

The Sous Chef Pastry supports the Head Pastry Chef in overseeing the daily operations of the pastry kitchen. · Assist the Executive Chef/ Head Chef in managing daily pastry operations. · Prepare and oversee the production of pastries, desserts, cakes, · bakery items, and related ...

We are urgently hiring for various positions at SAVAYA GROUP. · - Account receivable · - Bartender · - Demi chef de partie · - Dw barback · - Dw casual engineering admin · - Dw commis · - Dw hr administration · - Dw retail attendant · - Engineering staff · - Head bartender · - ...

Key Responsibilities · 1. Leadership & Team Management · Lead, supervise, and manage all kitchen staff (Sous Chef, Chef de Partie, Cooks, Commis). · Prepare staff schedules and assign daily duties. · Conduct training, coaching, and performance evaluations. · Maintain discipline, ...

Kami mencari seorang Cook (Koki) yang berpengalaman dan berdedikasi untuk bergabung dengan tim dapur kami di Badung, Bali. · ...